Panaderia y Taqueria Castillo – Houston, TX: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (346) 635-4245 to check today's hours. Know the hours? Send them to us.

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511 W Mt Houston Rd, Houston, TX 77037

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Address511 W Mt Houston Rd, Houston, TX 77037

Phone(346) 635-4245

StyleMexican panadería

CountyHarris County

Time zoneCentral Time

From city center10 mi north

About Panaderia y Taqueria Castillo

Panaderia y Taqueria Castillo serves Houston from 511 W Mt Houston Rd, about 10 mi north of central Houston.

Our Houston directory counts 891 bakeries in total, which works out to one bakery per 2,683 residents. If you want to compare, Shipley Do-Nuts sits 1.1 mi from here.

Hours were not published with this listing. Most Mexican panaderías in Houston open in the early morning, but phoning (346) 635-4245 first is a good idea.

At a glance

Listed as	Mexican panadería
Bakeries in Houston	891
Nearest bakery	1.1 mi

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What to order

Typical items at a Mexican panadería like this one — the bakery's own selection may differ.

Full menu

Pan Dulce

MantecadaA Mexican-style muffin baked in a red paper cup, with a fine, buttery crumb, a hint of vanilla or orange, and a sugared dome.
BigoteA twisted, mustache-shaped pastry made from laminated dough, brushed with egg and sprinkled with sugar for a crunchy, sweet shell.
ElotePan dulce shaped like an ear of corn, with a sugar topping scored into kernels over a soft, lightly sweet bread base.
ConchaA soft, brioche-like bun topped with a crumbly sugar crust scored into a seashell pattern, sold in vanilla, chocolate, and pink strawberry versions.

Galletas y Polvorones

CortadilloSheet cake cut into squares and spread with bright pink sugar frosting and sprinkles, moist and simple with a vanilla flavor.
Polvorón de NuezMexican wedding cookies made with ground pecans, baked into small balls and rolled in powdered sugar for a soft, nutty crumble.
Polvorón TricolorA thick shortbread cookie striped pink, white, and yellow or chocolate, with a sandy texture that dissolves into a vanilla-sweet finish.
Galleta de GrajeaA round butter cookie edged in rainbow sprinkles, crisp around the rim and slightly tender in the middle, a favorite with children.

Empanadas y Rellenos

Empanada de PiñaA sugar-crusted turnover packed with sticky pineapple jam, its soft pastry shell giving way to a bright tropical bite.
Empanada de CamoteFilled with smooth sweet potato purée scented with cinnamon, this turnover is mellow and earthy, with a sugar-sprinkled crust.
Empanada de CremaA tender turnover holding a vanilla pastry cream filling, dusted with sugar; mild, creamy, and popular with kids.
Churro RellenoA ridged fried churro rolled in cinnamon sugar and filled with cajeta, chocolate, or cream, crunchy outside with a gooey center.